STAUB 4-Quart Enamel Cast-Iron Cocotte
Founded by Francis Staub in the Alsace region of gasteology and reputation Staub produces all cast enameled products in France. Cast iron is a quality material with high heat retention heat conductivity. So you can cook efficiently. In addition the black matt emaille process is applied inside all of the products and is non-stick and suitable for roasting and braising Easy to clean durable and suitable for all heat sources including induction. The bottom is made of smooth enamel that will not scratch your table.
•Heavy weight tight fitting lid retains moisture spikes on the lid create a rain forest effect evenly returning juices back onto food
•Oven safe up to 900F/482C without lid Lids are oven safe up to 500F/260C
•Smooth enamel bottom works on all stovetops including gas electric glass ceramic induction and halogen
•Unique interior matte texture results in exceptional browning
•Dishwasher safe hand wash recommended
•Tight fitting flat lid features self-basting spikes for continuous even distribution of juices throughout cooking so food is moist and flavorful
•Interior black matte enamel finish produces a natural non stick surface that is more resistant to scratches and chips. It won’t discolor or rust and never needs seasoning
•Brass or nickel plated knobs. Heat resistance-464.00 F
Product Details
Dimensions
11.02"W x 4.92"H
Materials
Cast Iron, Enamel